{"id":2915,"date":"2025-10-31T12:13:16","date_gmt":"2025-10-31T11:13:16","guid":{"rendered":"https:\/\/www.tophosteleriaprojects.com\/?page_id=2915"},"modified":"2025-10-31T12:16:43","modified_gmt":"2025-10-31T11:16:43","slug":"coccion-al-vacio-o-sous-vide","status":"publish","type":"page","link":"https:\/\/www.tophosteleriaprojects.com\/ca\/maquinaria-fred\/coccio-al-buit-o-sous-vide\/","title":{"rendered":"Cocci\u00f3 al buit o sous vide"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"2915\" class=\"elementor elementor-2915\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3aa0680 elementor-section-full_width elementor-section-stretched elementor-section-height-default elementor-section-height-default\" data-id=\"3aa0680\" data-element_type=\"section\" data-settings=\"{&quot;stretch_section&quot;:&quot;section-stretched&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-7e3789e\" data-id=\"7e3789e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-45564b1 elementor-pagination-position-outside elementor--h-position-center elementor--v-position-middle elementor-widget elementor-widget-slides\" data-id=\"45564b1\" data-element_type=\"widget\" data-settings=\"{&quot;navigation&quot;:&quot;dots&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;pause_on_hover&quot;:&quot;yes&quot;,&quot;pause_on_interaction&quot;:&quot;yes&quot;,&quot;autoplay_speed&quot;:5000,&quot;infinite&quot;:&quot;yes&quot;,&quot;transition&quot;:&quot;slide&quot;,&quot;transition_speed&quot;:500}\" data-widget_type=\"slides.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor-pro - v3.16.0 - 20-09-2023 *\/\n.elementor-slides .swiper-slide-bg{background-size:cover;background-position:50%;background-repeat:no-repeat;min-width:100%;min-height:100%}.elementor-slides .swiper-slide-inner{background-repeat:no-repeat;background-position:50%;position:absolute;top:0;left:0;bottom:0;right:0;padding:50px;margin:auto}.elementor-slides .swiper-slide-inner,.elementor-slides .swiper-slide-inner:hover{color:#fff;display:flex}.elementor-slides .swiper-slide-inner .elementor-background-overlay{position:absolute;z-index:0;top:0;bottom:0;left:0;right:0}.elementor-slides .swiper-slide-inner .elementor-slide-content{position:relative;z-index:1;width:100%}.elementor-slides .swiper-slide-inner .elementor-slide-heading{font-size:35px;font-weight:700;line-height:1}.elementor-slides .swiper-slide-inner .elementor-slide-description{font-size:17px;line-height:1.4}.elementor-slides .swiper-slide-inner .elementor-slide-description:not(:last-child),.elementor-slides .swiper-slide-inner .elementor-slide-heading:not(:last-child){margin-bottom:30px}.elementor-slides .swiper-slide-inner .elementor-slide-button{border:2px solid #fff;color:#fff;background:transparent;display:inline-block}.elementor-slides .swiper-slide-inner .elementor-slide-button,.elementor-slides .swiper-slide-inner .elementor-slide-button:hover{background:transparent;color:inherit;text-decoration:none}.elementor--v-position-top .swiper-slide-inner{align-items:flex-start}.elementor--v-position-bottom .swiper-slide-inner{align-items:flex-end}.elementor--v-position-middle .swiper-slide-inner{align-items:center}.elementor--h-position-left .swiper-slide-inner{justify-content:flex-start}.elementor--h-position-right .swiper-slide-inner{justify-content:flex-end}.elementor--h-position-center .swiper-slide-inner{justify-content:center}body.rtl .elementor-widget-slides .elementor-swiper-button-next{left:10px;right:auto}body.rtl .elementor-widget-slides .elementor-swiper-button-prev{right:10px;left:auto}.elementor-slides-wrapper div:not(.swiper-slide)>.swiper-slide-inner{display:none}@media (max-width:767px){.elementor-slides .swiper-slide-inner{padding:30px}.elementor-slides .swiper-slide-inner .elementor-slide-heading{font-size:23px;line-height:1;margin-bottom:15px}.elementor-slides .swiper-slide-inner .elementor-slide-description{font-size:13px;line-height:1.4;margin-bottom:15px}}<\/style>\t\t<div class=\"elementor-swiper\">\n\t\t\t<div class=\"elementor-slides-wrapper elementor-main-swiper swiper\" dir=\"ltr\" data-animation=\"fadeInUp\">\n\t\t\t\t<div class=\"swiper-wrapper elementor-slides\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-repeater-item-326f681 swiper-slide\"><div class=\"swiper-slide-bg\" role=\"img\"><\/div><div class=\"swiper-slide-inner\" ><div class=\"swiper-slide-contents\"><\/div><\/div><\/div><div class=\"elementor-repeater-item-51b6230 swiper-slide\"><div class=\"swiper-slide-bg\" role=\"img\"><\/div><div class=\"swiper-slide-inner\" ><div class=\"swiper-slide-contents\"><\/div><\/div><\/div><div class=\"elementor-repeater-item-04af710 swiper-slide\"><div class=\"swiper-slide-bg\" role=\"img\"><\/div><div class=\"swiper-slide-inner\" ><div class=\"swiper-slide-contents\"><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-pagination\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-873a2fd elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"873a2fd\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-634f1b2\" data-id=\"634f1b2\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-94fef9b elementor-widget elementor-widget-heading\" data-id=\"94fef9b\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.17.0 - 08-11-2023 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h1 class=\"elementor-heading-title elementor-size-default\">COCCI\u00d3 A BAIXA TEMPERATURA<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c89e2ca elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c89e2ca\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b11175d\" data-id=\"b11175d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a229c9b elementor-widget elementor-widget-text-editor\" data-id=\"a229c9b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.17.0 - 08-11-2023 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p>La cocci\u00f3 al buit, tamb\u00e9 coneguda com a cocci\u00f3 sous vide o cocci\u00f3 a baixa temperatura, es basa en un mateix principi: cuinar els aliments a una temperatura controlada \u2014sempre per sota dels 100 \u00baC\u2014 durant un temps prolongat i amb el producte envasat al buit, excepte excepcions (com els ous). Aquest sistema permet conservar les propietats nutricionals, millorar-ne la planificaci\u00f3 i evitar la p\u00e8rdua de pes o volum de l&#039;aliment, ja que no es produeix evaporaci\u00f3 ni dessecaci\u00f3. A m\u00e9s, simplifica l&#039;organitzaci\u00f3 de la feina, facilita el servei i perllonga la vida \u00fatil del producte en eliminar l&#039;oxigen de l&#039;env\u00e0s.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4b5e7ab elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"4b5e7ab\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.17.0 - 08-11-2023 *\/\n.elementor-widget-divider{--divider-border-style:none;--divider-border-width:1px;--divider-color:#0c0d0e;--divider-icon-size:20px;--divider-element-spacing:10px;--divider-pattern-height:24px;--divider-pattern-size:20px;--divider-pattern-url:none;--divider-pattern-repeat:repeat-x}.elementor-widget-divider .elementor-divider{display:flex}.elementor-widget-divider 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var(--divider-color)}.elementor-widget-divider--element-align-left .elementor-divider .elementor-divider-separator>.elementor-divider__svg:first-of-type{flex-grow:0;flex-shrink:100}.elementor-widget-divider--element-align-left .elementor-divider-separator:before{content:none}.elementor-widget-divider--element-align-left .elementor-divider__element{margin-left:0}.elementor-widget-divider--element-align-right .elementor-divider .elementor-divider-separator>.elementor-divider__svg:last-of-type{flex-grow:0;flex-shrink:100}.elementor-widget-divider--element-align-right .elementor-divider-separator:after{content:none}.elementor-widget-divider--element-align-right .elementor-divider__element{margin-right:0}.elementor-widget-divider:not(.elementor-widget-divider--view-line_text):not(.elementor-widget-divider--view-line_icon) .elementor-divider-separator{border-top:var(--divider-border-width) var(--divider-border-style) var(--divider-color)}.elementor-widget-divider--separator-type-pattern{--divider-border-style:none}.elementor-widget-divider--separator-type-pattern.elementor-widget-divider--view-line .elementor-divider-separator,.elementor-widget-divider--separator-type-pattern:not(.elementor-widget-divider--view-line) .elementor-divider-separator:after,.elementor-widget-divider--separator-type-pattern:not(.elementor-widget-divider--view-line) .elementor-divider-separator:before,.elementor-widget-divider--separator-type-pattern:not([class*=elementor-widget-divider--view]) .elementor-divider-separator{width:100%;min-height:var(--divider-pattern-height);-webkit-mask-size:var(--divider-pattern-size) 100%;mask-size:var(--divider-pattern-size) 100%;-webkit-mask-repeat:var(--divider-pattern-repeat);mask-repeat:var(--divider-pattern-repeat);background-color:var(--divider-color);-webkit-mask-image:var(--divider-pattern-url);mask-image:var(--divider-pattern-url)}.elementor-widget-divider--no-spacing{--divider-pattern-size:auto}.elementor-widget-divider--bg-round{--divider-pattern-repeat:round}.rtl .elementor-widget-divider .elementor-divider__text{direction:rtl}.e-con-inner>.elementor-widget-divider,.e-con>.elementor-widget-divider{width:var(--container-widget-width,100%);--flex-grow:var(--container-widget-flex-grow)}<\/style>\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e2b7adf elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e2b7adf\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-36a4a66 imatge-fons\" data-id=\"36a4a66\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-8bf354d\" data-id=\"8bf354d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-97f34ec elementor-widget elementor-widget-text-editor\" data-id=\"97f34ec\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>El proc\u00e9s consisteix a envasar al buit l&#039;aliment i cuinar-lo envoltat d&#039;un medi aqu\u00f3s (aigua o vapor) a baixa temperatura, de manera uniforme i constant. Per aix\u00f2 es poden fer servir diferents m\u00e8todes. Els m\u00e9s habituals s\u00f3n els cocedores sous vide, disponibles en dues versions: els term\u00f2stats agitadors per immersi\u00f3, tamb\u00e9 coneguts com roner, i els cocedores est\u00e0tics, que s\u00f3n cubes amb control de temperatura. Els roners s\u00f3n port\u00e0tils i es poden utilitzar en cubetes, olles o recipients grans de fins a 50 litres de capacitat. Els cocedors de cuba, en canvi, no tenen mobilitat i surten d&#039;uns 9 litres i poden arribar fins als 56 litres. Tots dos s\u00f3n molt precisos, amb marges d&#039;oscil\u00b7laci\u00f3 de \u00b10,01 \u00baC. El rang de treball sol estar entre 65 \u00baC (a partir d&#039;aquesta temperatura, la majoria dels bacteris deixen de reproduir-se) i 95 \u00baC, mai aconseguint l&#039;ebullici\u00f3.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-81efb78 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"81efb78\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-13aa7ca\" data-id=\"13aa7ca\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e2e04e6 elementor-widget elementor-widget-text-editor\" data-id=\"e2e04e6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Les bosses d&#039;envasament han de ser adequades per a la temperatura de cocci\u00f3, ja que n&#039;hi ha de resistents nom\u00e9s per a fred i despr\u00e9s hi ha les espec\u00edfiques de cocci\u00f3, que resisteixen fins a 120\u00baC; utilitzar les incorrectes pot alliberar micropl\u00e0stics i contaminar laliment. Un dels grans avantatges de la cocci\u00f3 sous vide \u00e9s la racionalitzaci\u00f3 del treball. Permet preparar elaboracions fora dels pics de servei, mantenir les racions llestes per al passi i estandarditzar els processos, garantint resultats consistents. A m\u00e9s, redueix costos en aprofitar millor les compres, optimitzar l&#039;escandall i minimitzar el minvament, ja que pr\u00e0cticament no hi ha p\u00e8rdua d&#039;aigua ni de pes durant la cocci\u00f3.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c4037f6 imatge-fons\" data-id=\"c4037f6\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b75375b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b75375b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c9f9239 imatge-fons\" data-id=\"c9f9239\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-79e7ca0\" data-id=\"79e7ca0\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-649971a elementor-widget elementor-widget-text-editor\" data-id=\"649971a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Aquests equips s\u00f3n sempre el\u00e8ctrics i monof\u00e0sics, amb pot\u00e8ncies que varien entre 1 i 4 kW segons el model i la capacitat. S\u00f3n eines precises, f\u00e0cils de programar i segures, ideals tant per a cuines professionals com per a c\u00e0terings o col\u00b7lectivitats que necessiten mantenir un alt nivell de qualitat amb un control absolut del temps i la temperatura. Un producte es considera pasteuritzat quan ha estat almenys 30 minuts a 65 \u00baC al cor. \u00c9s important respectar els temps i les temperatures tant de cocci\u00f3 com d&#039;abatiment i regeneraci\u00f3, ja que els bacteris proliferen en el seu rang de confort t\u00e8rmic. Si t&#039;oblides del cuinat, no es passar\u00e0 per exc\u00e9s de temperatura \u2014el l\u00edmit marcat no se supera\u2014, encara que s\u00ed que es pot sobrecoure si es prolonga el temps.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d69d98f elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d69d98f\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9b08268\" data-id=\"9b08268\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5369783 elementor-widget elementor-widget-text-editor\" data-id=\"5369783\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Els ous a baixa temperatura s\u00f3n una de les preparacions m\u00e9s emblem\u00e0tiques del sous vide. La clara comen\u00e7a a coagular a 63 \u00baC i el rovell a 65 \u00baC, per aix\u00f2 la recepta cl\u00e0ssica va n\u00e9ixer com \u201cl&#039;ou a 64 \u00baC durant una hora\u201d. En realitat, la clau \u00e9s jugar amb temps i temperatura: com m\u00e9s alta la temperatura, menys temps de cocci\u00f3 ser\u00e0 necessari. Hi ha dues versions molt populars: la dels germans Roca, a 65 \u00baC durant 30 minuts, i la dels que tenen una mica m\u00e9s de pressa, a 75 \u00baC durant 12 minuts. En aquest darrer cas, el centre de l&#039;ou no arriba a assolir els 65 \u00baC, per la qual cosa el rovell continua crem\u00f3s. Tamb\u00e9 hi influeix la mida i la frescor de l&#039;ou, per la qual cosa conv\u00e9 ajustar els temps fins a aconseguir el punt desitjat. Pr\u00e0cticament qualsevol producte es pot cuinar a baixa temperatura: carns, peixos, marisc, fruites o verdures. La cocci\u00f3 sous vide permet aconseguir textures m\u00e9s tendres, colors m\u00e9s vius i sabors concentrats, mantenint sempre la humitat interna de l&#039;aliment. Els temps i les temperatures variaran segons el tipus de producte, el seu pes, densitat o contingut gras, per\u00f2 el principi \u00e9s el mateix: cocci\u00f3 lenta, control prec\u00eds i resultat perfecte.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-700d5f7 imatge-fons\" data-id=\"700d5f7\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3d48695 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3d48695\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-542abb6\" data-id=\"542abb6\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-89d4be1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"89d4be1\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-1a423e7\" data-id=\"1a423e7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5bb3d2b elementor-widget elementor-widget-heading\" data-id=\"5bb3d2b\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">ALGUNS PRODUcTES<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0c468f4 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"0c468f4\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-b5e78b4 productes elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b5e78b4\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-ac5204e\" data-id=\"ac5204e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ff2cf7d elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"ff2cf7d\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.17.0 - 08-11-2023 *\/\n.elementor-widget-image-box .elementor-image-box-content{width:100%}@media (min-width:768px){.elementor-widget-image-box.elementor-position-left .elementor-image-box-wrapper,.elementor-widget-image-box.elementor-position-right .elementor-image-box-wrapper{display:flex}.elementor-widget-image-box.elementor-position-right .elementor-image-box-wrapper{text-align:right;flex-direction:row-reverse}.elementor-widget-image-box.elementor-position-left .elementor-image-box-wrapper{text-align:left;flex-direction:row}.elementor-widget-image-box.elementor-position-top .elementor-image-box-img{margin:auto}.elementor-widget-image-box.elementor-vertical-align-top .elementor-image-box-wrapper{align-items:flex-start}.elementor-widget-image-box.elementor-vertical-align-middle .elementor-image-box-wrapper{align-items:center}.elementor-widget-image-box.elementor-vertical-align-bottom .elementor-image-box-wrapper{align-items:flex-end}}@media (max-width:767px){.elementor-widget-image-box .elementor-image-box-img{margin-left:auto!important;margin-right:auto!important;margin-bottom:15px}}.elementor-widget-image-box .elementor-image-box-img{display:inline-block}.elementor-widget-image-box .elementor-image-box-title a{color:inherit}.elementor-widget-image-box .elementor-image-box-wrapper{text-align:center}.elementor-widget-image-box .elementor-image-box-description{margin:0}<\/style><div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"https:\/\/www.tophosteleria.com\/es\/coccion-al-vacio\/1745-termostato-de-inmersion-con-agitador-sous-vide-smartvide-5-sammic.html\" tabindex=\"-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" loading=\"lazy\" width=\"258\" height=\"627\" src=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/termostato-de-inmersion-con-agitador-coccion-al-vacio-baja-temperatura-controlada-Sous-Vide-SmartVide-5.jpg\" class=\"elementor-animation-grow attachment-full size-full wp-image-2936\" alt=\"\" srcset=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/termostato-de-inmersion-con-agitador-coccion-al-vacio-baja-temperatura-controlada-Sous-Vide-SmartVide-5.jpg 258w, https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/termostato-de-inmersion-con-agitador-coccion-al-vacio-baja-temperatura-controlada-Sous-Vide-SmartVide-5-123x300.jpg 123w\" sizes=\"(max-width: 258px) 100vw, 258px\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"https:\/\/www.tophosteleria.com\/es\/coccion-al-vacio\/1745-termostato-de-inmersion-con-agitador-sous-vide-smartvide-5-sammic.html\" target=\"_blank\" rel=\"noopener\">COCEDOR SOUS VIDE SAMMIC<\/a><\/h3><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-362e04b\" data-id=\"362e04b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-786a447 elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"786a447\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"https:\/\/www.tophosteleria.com\/es\/coccion-al-vacio\/338-termostato-de-inmersion-con-agitador-coccion-sous-vide.html\" tabindex=\"-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" loading=\"lazy\" width=\"403\" height=\"663\" src=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/nuevo-modelo-vac-star-coccion-baja-temperatura.jpg\" class=\"elementor-animation-grow attachment-full size-full wp-image-2938\" alt=\"\" srcset=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/nuevo-modelo-vac-star-coccion-baja-temperatura.jpg 403w, https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/nuevo-modelo-vac-star-coccion-baja-temperatura-182x300.jpg 182w\" sizes=\"(max-width: 403px) 100vw, 403px\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"https:\/\/www.tophosteleria.com\/es\/coccion-al-vacio\/338-termostato-de-inmersion-con-agitador-coccion-sous-vide.html\" target=\"_blank\" rel=\"noopener\">TERMOSTAT PER IMMERSI\u00d3 VAC STAR<\/a><\/h3><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-67f0d7c\" data-id=\"67f0d7c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d83e32c elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"d83e32c\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"https:\/\/www.tophosteleria.com\/es\/90-coccion-al-vacio\" tabindex=\"-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" loading=\"lazy\" width=\"1436\" height=\"808\" src=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/cocedor-sous-vide.jpg\" class=\"elementor-animation-grow attachment-full size-full wp-image-2921\" alt=\"\" srcset=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/cocedor-sous-vide.jpg 1436w, https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/cocedor-sous-vide-300x169.jpg 300w, https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/cocedor-sous-vide-1024x576.jpg 1024w, https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/cocedor-sous-vide-768x432.jpg 768w\" sizes=\"(max-width: 1436px) 100vw, 1436px\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"https:\/\/www.tophosteleria.com\/es\/90-coccion-al-vacio\" target=\"_blank\" rel=\"noopener\">SOUS VIDE GRANS PRODUCCIONS SAMMIC<\/a><\/h3><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-7afdc20\" data-id=\"7afdc20\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a6985f7 elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"a6985f7\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><a href=\"https:\/\/www.tophosteleria.com\/es\/coccion-al-vacio\/340-cocedor-al-vacio-csc-20-vac-star.html\" tabindex=\"-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" loading=\"lazy\" width=\"681\" height=\"450\" src=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/coccion-al-vacio-baja-temperatura-controlada-vac-star-csc-20.jpg\" class=\"elementor-animation-grow attachment-full size-full wp-image-2940\" alt=\"\" srcset=\"https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/coccion-al-vacio-baja-temperatura-controlada-vac-star-csc-20.jpg 681w, https:\/\/www.tophosteleriaprojects.com\/wp-content\/uploads\/2025\/10\/coccion-al-vacio-baja-temperatura-controlada-vac-star-csc-20-300x198.jpg 300w\" sizes=\"(max-width: 681px) 100vw, 681px\" \/><\/a><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\"><a href=\"https:\/\/www.tophosteleria.com\/es\/coccion-al-vacio\/340-cocedor-al-vacio-csc-20-vac-star.html\" target=\"_blank\" rel=\"noopener\">COCEDOR AL VACI\u00d3 20 L VAC STAR<\/a><\/h3><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b809143 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b809143\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0bf697d\" data-id=\"0bf697d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-44188fe elementor-align-center elementor-widget elementor-widget-button\" data-id=\"44188fe\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.tophosteleria.com\/es\/90-coccion-al-vacio\" target=\"_blank\" rel=\"noopener\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t<span class=\"elementor-button-icon elementor-align-icon-left\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-external-link-alt\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t<span class=\"elementor-button-text\">Veure tots <\/span>\n\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>COCCI\u00d3N A BAJA TEMPERATURA La cocci\u00f3n al vac\u00edo, tambi\u00e9n conocida como cocci\u00f3n sous vide o cocci\u00f3n a baja temperatura, se basa en un mismo principio: cocinar los alimentos a una temperatura controlada \u2014siempre por debajo de los 100 \u00baC\u2014 durante un tiempo prolongado y con el producto envasado al vac\u00edo, salvo excepciones (como los huevos).&hellip;&nbsp;<a href=\"https:\/\/www.tophosteleriaprojects.com\/ca\/maquinaria-fred\/coccio-al-buit-o-sous-vide\/\" class=\"\" rel=\"bookmark\">Llegiu m\u00e9s \u00bb<span class=\"screen-reader-text\">Cocci\u00f3 al buit o sous vide<\/span><\/a><\/p>","protected":false},"author":2,"featured_media":0,"parent":656,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","footnotes":""},"_links":{"self":[{"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/pages\/2915"}],"collection":[{"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/comments?post=2915"}],"version-history":[{"count":7,"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/pages\/2915\/revisions"}],"predecessor-version":[{"id":2944,"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/pages\/2915\/revisions\/2944"}],"up":[{"embeddable":true,"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/pages\/656"}],"wp:attachment":[{"href":"https:\/\/www.tophosteleriaprojects.com\/ca\/wp-json\/wp\/v2\/media?parent=2915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}